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Stations

Menu

If you want appetizers or to serve several different options or to serve some of the food choices a la carte, then please review our stations menu. It is not exhaustive, but will give you an idea of the broad choices Texas Catering has to offer.

Display

  • Cheese and fruit display
  • Assorment of seasonal fruits, cheeses and spreads
  • Charcuterie
  • Assortment of cured meats, pickles and spreads
  • Crudite
  • Assortment of fresh veggies and dips

Dip and spreads

  • Choice of three spreads
  • Served with assortment of breads, crackers and chips
  • Classic Hummus
  • Peanut Honey Hummus
  • Black Eyed Pea Hummus
  • Spinach Artichoke dip
  • Caramelized Onion Dip
  • Babaganoush
  • Buffalo Chicken Dip

Action Stations

  • Mac & Cheese Bar
  • Mashed Potato Bar
  • Baked Potato Bar
  • Quesadillas
  • Stir Fry

Taco bar

  • Choice of Two
  • Pork Carnitas
  • Chicken Tinga
  • Lengua
  • Pork al pastor
  • Barbacoa
  • Veggie
  • Steak or chicken fajita

Slider bar

  • Cheeseburger
  • American, LTO, Secret sauce
  • Blue Cheese Burger
  • Blue cheese, onion jam, arugula
  • Brisket
  • BBQ sauce, Slaw
  • Pulled Pork
  • Pickled shallots, BBQ sauce
  • Pork Belly
  • Daikon slaw, teriyaki glaze
  • Veggie Burger
  • House pickles, roasted garlic aioli
  • Fried Chicken
  • House pickles, black garlic aioli

Carving Stations

  • Pork Tenderloin
  • London broil
  • Turkey
  • Prime Rib

Dessert

  • S’mores Station
  • Donut Wall
  • Chocolate Fountain
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